Find Your Coffee Personality

Arabica beans are characterized by a smooth, sweet flavour with complex notes of notes of dark chocolate, roasted nuts, almonds, maple syrup, or hints of fruit/citrus, It has medium acidity that defines its pleasant taste, and a caffeine content of  1.5%.

Arabica Drinkers value quality, origin stories, craftsmanship, mindful routines. They are emotional, thoughtful, creative and prefer balance

Robusta is known for its strong, bold flavour with earthy, nutty, and a full body. It Adds depth, boldness, and a richer, creamier mouth feel. It has Lower sugar content (3–7%) which highlights the bitter notes. Robusta has a caffeine content of 2.2–2.7%.

Robusta Drinkers value strength, efficiency, consistency, functional results. They are decisive, resilient, bold and action oriented.

Arabica–Robusta Blend Drinkers are adaptable, balanced mindset, strategic, flexible under pressure and socially versatile.

Chlorogenic acid is a bioactive polyphenol found in plants like coffee and tea, formed from the ester of caffeic acid and quinic acid. It is a potent antioxidant and has various biological effects, including anti-inflammatory, neuro-protective, and anti-tumor properties.

Coffee substitutes: Chicory is a plant from the dandelion family with a blue flower. The root is used as a coffee substitute. Chicory root is roasted and ground to add a similar flavour and aroma to coffee,